Purification of food-grade oligosaccharides using immobilised cells of Zymomonas mobilis

Applied Microbiology and Biotechnology

Volumn 58, Issue 3, 2002, Pages 297-302

  Crittenden, R ^a,b,c   Playne, M ^a,b,c  

^a CSIRO   (Australia)

^b DEFENCE SCIENCE AND TECHNOLOGY ORGANISATION   (Australia)

^c Melbourne Biotechnology   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL; CARBON DIOXIDE; FRUCTOSE; FRUCTOSE OLIGOSACCHARIDE; GENTIO OLIGOSACCHARIDE; GLUCOSE; INULIN; INULIN OLIGOSACCHARIDE; ISOMALTO OLIGOSACCHARIDE; MALTOSE OLIGOSACCHARIDE; OLIGOSACCHARIDE; SORBITOL; SUCROSE; UNCLASSIFIED DRUG;

BACTERIUM;

ARTICLE; CARBOHYDRATE ANALYSIS; CONTROLLED STUDY; DEGRADATION; FERMENTATION; FOOD; IMMOBILIZED CELL; NONHUMAN; NUTRIENT; PH; PURIFICATION; ZYMOMONAS MOBILIS;

BACTERIOLOGICAL TECHNIQUES; CARBON DIOXIDE; CELL CULTURE TECHNIQUES; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ETHANOL; FERMENTATION; FOOD TECHNOLOGY; FRUCTOSE; GLUCOSE; OLIGOSACCHARIDES; SUCROSE; ZYMOMONAS;

BACTERIA (MICROORGANISMS); NEGIBACTERIA; ZYMOMONAS MOBILIS;

EID: 0036191153     PISSN: 01757598     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00253-001-0886-3     Document Type: Article

References (12)

1. Prebiotics
2. Structural identification of oligosaccharides produced by Zymomonas mobilis levansucrase
3. Identification and characterisation of the cellular sucrases of Zymomonas mobilis UQM 2716 (ATCC 39676)
4. Production, properties, and applications of food-grade oligosaccharides
5. Zymomonas mobilis - Science and industrial application
6. Dietary modulation of the human colonic microbiota - Introducing the concept of prebiotics
7. Immobilisation of Zymomonas mobilis 2716, for the protection of cellular activity
8. Breath hydrogen after ingestion of the bulk sweeteners sorbitol, isomalt and sucrose in chocolate
9. Commercially available oligosaccharides
10. Carbohydrate metabolism in Zymomonas mobilis