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Applied Microbiology and Biotechnology

Volumn 58, Issue 2, 2002, Pages 178-182

Effects of genotypes of maitake (Grifola frondosa) on biological efficiency, quality and crop cycle time

(2) Shen, Q a Royse, D J a

a PENNSYLVANIA STATE UNIVERSITY (United States)

Author keywords

[No Author keywords available]

Indexed keywords

MICROBIOLOGY;

ARTICLE; CONTROLLED STUDY; FUNGUS; FUNGUS ISOLATION; GENOTYPE; GEOGRAPHIC DISTRIBUTION; GRIFOLA FRONDOSA; HARVEST; MILLET; MUSHROOM; NONHUMAN; OAK; SAWDUST; WHEAT BRAN;

AGARICALES; CROPS, AGRICULTURAL; CULTURE MEDIA; FOOD INDUSTRY; GENOTYPE; TIME FACTORS;

BASIDIOMYCOTA; FUNGI; GRIFOLA; GRIFOLA FRONDOSA; QUERCUS; TRITICUM AESTIVUM;

EID: 0036161203 PISSN: 01757598 EISSN: None Source Type: Journal
DOI: 10.1007/s00253-001-0875-6 Document Type: Article

Times cited : (9)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.