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Volumn 24, Issue 1, 2002, Pages 49-57

Elevated growing temperatures during the day improve the postharvest chilling tolerance of greenhouse-grown cucumber (Cucumis sativus) fruit

Author keywords

CAT; Chilling injury; Firmness; GPX; High temperature treatment; Ion leakage; SOD; Vitamin C; Weight loss

Indexed keywords

CUCUMIS SATIVUS; FELIS CATUS;

EID: 0036157250     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0925-5214(01)00129-6     Document Type: Article
Times cited : (36)

References (28)
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  • 13
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  • 25
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    • Effect of temperature preconditioning on catalase, peroxidase, and superoxidase dismutase in chilled zucchini squash
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    • Wang, C.Y.1
  • 26
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    • Effect of preharvest factors on postharvest quality: Introduction to colloquium
    • (1997) HortScience , vol.32 , pp. 807
    • Wang, C.Y.1
  • 28
    • 0000249562 scopus 로고
    • Chilling-enhanced photooxidation. The peroxidation destruction of lipids during chilling injury to photosynthesis and ultrastructure
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    • Wise, R.R.1    Naylor, A.W.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.