Concentration of egg white lysozyme in the serum of healthy subjects after oral administration

Clinical and Experimental Pharmacology and Physiology

Volumn 29, Issue 1-2, 2002, Pages 79-83

  Hashida, Seiichi ^a   Ishikawa, Eiji ^a   Nakamichi, Noboru ^b   Sekino, Hisayuki ^c  

^a UNIVERSITY OF MIYAZAKI   (Japan)

^b JIKEI UNIVERSITY SCHOOL OF MEDICINE   (Japan)

^c Sekino Hospital   (Japan)

Author keywords

Enzyme immunoassay; Fab ; Lysozyme; Peroxidase

Indexed keywords

EGG WHITE; ER 0068; LYSOZYME CHLORIDE;

ADULT; ARTICLE; CONTROLLED STUDY; DRUG ABSORPTION; DRUG BLOOD LEVEL; ENZYME IMMUNOASSAY; FOOD INTAKE; HUMAN; MALE; MOLECULAR WEIGHT; NORMAL HUMAN;

ADMINISTRATION, ORAL; ADULT; ANIMALS; CHICKENS; CROSS-OVER STUDIES; DOSE-RESPONSE RELATIONSHIP, DRUG; FASTING; FOOD-DRUG INTERACTIONS; HUMANS; IMMUNOENZYME TECHNIQUES; MALE; MIDDLE AGED; MURAMIDASE; RABBITS;

EID: 0036153516     PISSN: 03051870     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1440-1681.2002.03605.x     Document Type: Article

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