Dietary fructooligosaccharides and transgalactooligosaccharides can affect fermentation characteristics in gut contents and portal plasma of growing pigs

Livestock Production Science

Volumn 73, Issue 2-3, 2002, Pages 175-184

  Houdijk, Jos G M ^a,c   Verstegen, Martin W A ^a   Bosch, Marlou W ^a   Van Laere, Katrien J M ^b  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b Wageningen Agricultural University   (Netherlands)

^c SCOTTISH AGRICULTURAL COLLEGE   (United Kingdom)

Author keywords

Fructooligosaccharides; Gut contents; Pigs; Portal plasma; Transgalactooligosaccharides; Volatile fatty acids

Indexed keywords

TOSCANA VIRUS; ZEA MAYS;

EID: 0036141713     PISSN: 03016226     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0301-6226(01)00250-0     Document Type: Article

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