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Archives of Gerontology and Geriatrics

Volumn 34, Issue 3, 2002, Pages 319-327

Dietary factors in lipofuscinogenesis and ceroidogenesis

(1) Porta, E A a

a UNIVERSITY OF HAWAII (United States)

Author keywords

Age pigment; Dietary fat; Oxidative stress; Vitamin E: pro and anti oxidants

Indexed keywords

ALKADIENE; ALPHA TOCOPHEROL; ANTIOXIDANT; CEROID; CONJUGATED DIENE; LIPOFUSCIN; MALONALDEHYDE; MARKER; OXIDIZING AGENT; UNCLASSIFIED DRUG; UNSATURATED FATTY ACID;

ALPHA TOCOPHEROL DEFICIENCY; ANIMAL TISSUE; BIOGENESIS; BLOOD CELL; BRAIN NERVE CELL; CEREBELLUM; CONFERENCE PAPER; FAT INTAKE; HEART MUSCLE CELL; HUMAN; HUMAN TISSUE; LIPID PEROXIDATION; LIVER CELL; LIVER NECROSIS; MALE; NONHUMAN; OXIDATIVE STRESS; PATHOLOGY; PRIORITY JOURNAL; PURKINJE CELL; RAT;

ANIMALIA;

EID: 0036125808 PISSN: 01674943 EISSN: None Source Type: Journal
DOI: 10.1016/S0167-4943(02)00009-2 Document Type: Conference Paper

Times cited : (5)

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