Relationship between fasting and day-long plasma glucose concentrations in diet-treated patients with type 2 diabetes

Metabolism: Clinical and Experimental

Volumn 51, Issue 4, 2002, Pages 457-459

  Abbasi, F ^a   Reaven, Gerald M ^a  

^a STANFORD UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GLUCOSE; HEMOGLOBIN A1C;

ADULT; AGED; ARTICLE; BLOOD GLUCOSE MONITORING; BLOOD SAMPLING; CLINICAL ARTICLE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; CORRELATION COEFFICIENT; DIABETES CONTROL; DIET RESTRICTION; DIET THERAPY; DISEASE ASSOCIATION; DISEASE DURATION; FEMALE; FOOD INTAKE; GLUCOSE BLOOD LEVEL; HUMAN; HYPERGLYCEMIA; MALE; NON INSULIN DEPENDENT DIABETES MELLITUS; POSTPRANDIAL STATE; PRIORITY JOURNAL; TREATMENT OUTCOME;

EID: 0036117398     PISSN: 00260495     EISSN: None     Source Type: Journal    
DOI: 10.1053/meta.2002.31325     Document Type: Article

References (6)

1. Intensive blood-glucose control with sulphonylureas or insulin compared with conventional treatment and risk of complications in patients with type 2 diabetes
2. A comparison of the predictive power for overall blood glucose control of a "good" fasting level in type 2 diabetic patients on diet alone or with oral agents
3. Nonfasting plasma glucose is a better marker of diabetic control than fasting plasma glucose in type 2 diabetes
4. Is the regulation of prandial glucose important in type 2 diabetes?
5. 1c
6. A new and rapid method for determination of glucose by measurement of rate of oxygen consumption