α-linolenic acid and cardiovascular disease [1] (multiple letters)

American Journal of Clinical Nutrition

Volumn 75, Issue 6, 2002, Pages 1121-1122

  Visioli, Francesco ^a   Galli, Claudio ^a   Feskens, Edith J M ^a   Oomen, Claudia ^a   Ocké, Marga ^a   Kromhout, Daan ^a  

^a UNIVERSITY OF MILAN   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

DOCOSAHEXAENOIC ACID; ICOSAPENTAENOIC ACID; LINOLENIC ACID;

CARDIOVASCULAR DISEASE; CARDIOVASCULAR RISK; FATTY ACID BLOOD LEVEL; FOOD INTAKE; HUMAN; INCIDENCE; LETTER;

EID: 0036112184     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/75.6.1121     Document Type: Letter

References (0)