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Volumn 16, Issue 2, 2002, Pages 87-93
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3,4-Dihydroxy-7,8-dihydro-β-ionone 3-O-β-D-glucopyranoside and other glycosidic constituents from apple leaves
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Author keywords
Damascenone; 3,4 Dihydroxy 7,8 dihydro ionone 3 O D glucopyranoside; 4 Hydroxy 5 (3 methyl 2 butenyl) benz oic acid methylester 3 D glucopyranoside; Apple leaves; Aroma precursors; Malus domestica; TDN; Yeast fermentation
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Indexed keywords
1,1,6 TRIMETHYL 1,2 DIHYDRONAPHTHALENE;
3 OXO ALPHA IONOL GLUCOPYRANOSIDE;
3,4 DIHYDROXY 7,8 DIHYDRO BETA IONONE 3 O GLUCOPYRANOSIDE;
4 HYDOXY 5 (3'' METHYL 2'' BUTENYL)BENZOIC ACID METHYL ESTER 3 GLUCOPYRANOSIDE;
BENZOIC ACID BETA DEXTRO GLUCOSE ESTER;
GLYCOSIDE;
KAEMPFEROL 3 RHAMNOSIDE;
KEROSENE;
MALUS DOMESTICA EXTRACT;
METHANOL;
PLANT GLYCOSIDE;
ROSEOSIDE;
SYRINGARESINOL GLUCOPYRANOSIDE;
UNCLASSIFIED DRUG;
ADSORPTION CHROMATOGRAPHY;
APPLE;
AROMA;
ARTICLE;
CHEMICAL STRUCTURE;
COUNTER CURRENT CHROMATOGRAPHY;
FERMENTATION;
FLAVOR;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
ISOLATION PROCEDURE;
MALUS DOMESTICA;
NONHUMAN;
PLANT LEAF;
PURIFICATION;
STRUCTURE ANALYSIS;
VOLATILIZATION;
WINE;
YEAST;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
FERMENTATION;
FLAVONOIDS;
GERMANY;
GLUCOSIDES;
GLYCOPROTEINS;
GLYCOSIDES;
KAEMPFEROLS;
MALUS;
MASS SPECTROMETRY;
MOLECULAR STRUCTURE;
NORISOPRENOIDS;
PLANT LEAVES;
SACCHAROMYCES CEREVISIAE;
SPECTROSCOPY, FOURIER TRANSFORM INFRARED;
TERPENES;
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EID: 0036102957
PISSN: 10575634
EISSN: None
Source Type: Journal
DOI: 10.1080/10575630290019976 Document Type: Article |
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Times cited : (11)
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References (18)
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