SCOPUS 정보 검색 플랫폼

Journal of Health Population and Nutrition

Volumn 20, Issue 1, 2002, Pages 65-76

Spot-check observational method for assessing hygiene practices: Review of experience and implications for programmes

a INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE (United States)

Author keywords

Attitudes; Diarrhoea; Hygiene; Knowledge; Practice

Indexed keywords

ARTICLE; BEHAVIOR MODIFICATION; CLINICAL OBSERVATION; CONTROLLED STUDY; ECONOMIC EVALUATION; ENVIRONMENTAL SANITATION; FOOD PROCESSING; FOOD STORAGE; HEALTH PROGRAM; HOUSEHOLD; HUMAN; METHODOLOGY; PERSONAL HYGIENE; REPRODUCIBILITY; SEWAGE DISPOSAL; TIME MANAGEMENT; VALIDATION PROCESS; WATER MANAGEMENT;

HUMANS; HYGIENE; OBSERVATION;

EID: 0036098523 PISSN: 16060997 EISSN: None Source Type: Journal
DOI: None Document Type: Article

Times cited : (38)

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