Factors affecting the introduction of complementary foods in the preterm infant

European Journal of Clinical Nutrition

Volumn 56, Issue 5, 2002, Pages 448-454

  Norris, F J ^a   Larkin, M S ^a   Williams, C M ^a   Hampton, S M ^a   Morgan, J B ^a  

^a UNIVERSITY OF SURREY   (United Kingdom)

Author keywords

Introduction of complementary foods; Milk feeding; Preterm infants

Indexed keywords

ARTICLE; ARTIFICIAL MILK; BABY FOOD; BODY WEIGHT; CHILD CARE; CHILD GROWTH; CONTROLLED STUDY; FEMALE; HUMAN; INFANT; INFANT FEEDING; INTERVIEW; MAJOR CLINICAL STUDY; MALE; MILK; MORBIDITY; MOTHER; MULTIPLE PREGNANCY; PRACTICE GUIDELINE; PREMATURITY; PUBLIC HEALTH SERVICE; TWINS; UNITED KINGDOM;

EID: 0036096737     PISSN: 09543007     EISSN: None     Source Type: Journal    
DOI: 10.1038/sj.ejcn.1601336     Document Type: Article

References (14)

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