Prevalence of risk factors to coronary heart disease in an Arab-American population in Southeast Michigan

International Journal of Food Sciences and Nutrition

Volumn 53, Issue 4, 2002, Pages 325-335

  Hatahet, W ^a   Khosla, P ^a   Fungwe, T V ^a  

^a WAYNE STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CHOLESTEROL; GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL;

ADULT; AGE; AGED; ARTICLE; BEHAVIOR; BLOOD PRESSURE MEASUREMENT; BODY FAT; BODY MASS; CARDIOVASCULAR RISK; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; CORRELATION ANALYSIS; EATING HABIT; ETHNIC GROUP; FEMALE; GENDER; GLUCOSE BLOOD LEVEL; HEALTH PROGRAM; HEALTH PROMOTION; HUMAN; ISCHEMIC HEART DISEASE; LIFESTYLE; LIPID ANALYSIS; MAJOR CLINICAL STUDY; MALE; MIDDLE EAST; MIGRATION; OBESITY; PREVALENCE; PUBLISHING; SAUDI ARABIA; SCREENING; SMOKING HABIT; UNITED STATES;

ADULT; AGE DISTRIBUTION; AGED; ARABS; BLOOD GLUCOSE; CORONARY DISEASE; ENERGY INTAKE; FEMALE; FOOD HABITS; HUMANS; LIFE STYLE; LIPIDS; MALE; MICHIGAN; MIDDLE AGED; OBESITY; PREVALENCE; RISK FACTORS; SEX DISTRIBUTION; SEX FACTORS;

EID: 0036089267     PISSN: 09637486     EISSN: None     Source Type: Journal    
DOI: 10.1080/09637480220138124     Document Type: Article

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