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Volumn 75, Issue 2, 2002, Pages 209-218
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Effect of level of inclusion and method of presentation of a single distillery by-product on the processes of ingestion of concentrate feeds by horses
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Author keywords
Behaviour; Distillery by products; Horse; Voluntary intake
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Indexed keywords
ANIMALIA;
EQUIDAE;
EQUUS CABALLUS;
TRITICUM AESTIVUM;
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EID: 0036088215
PISSN: 03016226
EISSN: None
Source Type: Journal
DOI: 10.1016/S0301-6226(01)00304-9 Document Type: Article |
Times cited : (8)
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References (33)
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