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Volumn 15, Issue 3, 2002, Pages 179-184
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Assessing the dietetic needs of different patient groups receiving enteral tube feeding in primary care
a,c
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Author keywords
Follow up; Home enternal tube feeding
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Indexed keywords
ADULT;
AGED;
ANXIETY;
ARTICLE;
BODY WEIGHT;
CANCER PATIENT;
CEREBROVASCULAR ACCIDENT;
CLINICAL PROTOCOL;
COMMUNITY CARE;
CONTROLLED STUDY;
DIETETICS;
DYSPHAGIA;
ENTERIC FEEDING;
FEMALE;
GASTROINTESTINAL SYMPTOM;
HEALTH CARE PLANNING;
HOME CARE;
HUMAN;
MAJOR CLINICAL STUDY;
MALE;
MEDICAL ASSESSMENT;
PATIENT CARE;
PATIENT MONITORING;
PRIMARY MEDICAL CARE;
RETROSPECTIVE STUDY;
TELEPHONE;
TREATMENT OUTCOME;
TUBE FEEDING;
ADOLESCENT;
ADULT;
AGED;
AGED, 80 AND OVER;
CEREBROVASCULAR ACCIDENT;
DEGLUTITION DISORDERS;
DIETARY SERVICES;
ENTERAL NUTRITION;
FEMALE;
HUMANS;
MALE;
MIDDLE AGED;
NEEDS ASSESSMENT;
NEOPLASMS;
NORTHERN IRELAND;
PRIMARY HEALTH CARE;
RETROSPECTIVE STUDIES;
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EID: 0036072286
PISSN: 09523871
EISSN: None
Source Type: Journal
DOI: 10.1046/j.1365-277X.2002.00361.x Document Type: Article |
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Times cited : (15)
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References (11)
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