|
Volumn 26, Issue 9, 2002, Pages 757-759
|
Nutritional problems associated with end-stage renal disease in the developing world
|
Author keywords
Continuous ambulatory peritoneal dialysis; Developing world; End stage renal disease; Hemodialysis; Nutrition; Nutritional parameters
|
Indexed keywords
DEVELOPING COUNTRIES;
DISEASES;
HEMODIALYZERS;
NUTRITION;
CONTINUOUS AMBULATORY PERITONEAL DIALYSIS;
DEVELOPING WORLD;
END-STAGE RENAL DISEASE;
ENERGY;
HAEMODIALYSIS;
HEMODIALYSIS PATIENT;
NUTRITIONAL PARAMETERS;
OPTIMISATIONS;
PERITONEAL DIALYSIS;
SOUTH AFRICA;
DIALYSIS;
ADULT;
ANOREXIA;
ARTICLE;
CONTINUOUS AMBULATORY PERITONEAL DIALYSIS;
CONTROLLED STUDY;
DEVELOPING COUNTRY;
FEMALE;
GEOGRAPHIC DISTRIBUTION;
HEMODIALYSIS;
HEMODIALYSIS PATIENT;
HOSPITAL ADMISSION;
HUMAN;
KIDNEY FAILURE;
MAJOR CLINICAL STUDY;
MALE;
MALNUTRITION;
MORBIDITY;
MORTALITY;
NEUROMUSCULAR FUNCTION;
NUTRITION;
PRIORITY JOURNAL;
SOUTH AFRICA;
|
EID: 0036047086
PISSN: 0160564X
EISSN: None
Source Type: Journal
DOI: 10.1046/j.1525-1594.2002.07065.x Document Type: Article |
Times cited : (9)
|
References (11)
|