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Volumn 40, Issue 1, 2002, Pages 35-39
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Simultaneous and direct determination of oxalic acid, tartaric acid, malic acid, vitamin C, citric acid, and succinic acid in Fructus mume by reversed-phase high-performance liquid chromatography
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Author keywords
[No Author keywords available]
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Indexed keywords
ASCORBIC ACID;
CARBOXYLIC ACID;
CITRIC ACID;
MALIC ACID;
OXALIC ACID;
SUCCINIC ACID;
TARTARIC ACID;
ACCURACY;
ACIDITY;
ANALYTIC METHOD;
ARTICLE;
FRUIT;
NONHUMAN;
QUALITY CONTROL;
REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
ULTRAVIOLET RADIATION;
ASCORBIC ACID;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
CITRIC ACID;
MALATES;
OXALIC ACID;
ROSACEAE;
SPECTROPHOTOMETRY, ULTRAVIOLET;
SUCCINIC ACID;
TARTRATES;
FRUCTUS;
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EID: 0036040218
PISSN: 00219665
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (21)
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References (15)
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