Effects of desiccation and a change in temperature on germination of immature grains of wheat (Triticum aestivum L.)

Euphytica

Volumn 126, Issue 1, 2002, Pages 107-113

  Ueno, Kihachi ^a  

^a TOKYO UNIVERSITY OF AGRICULTURE   (Japan)

Author keywords

Change in temperature; Desiccation; Germination ability; Immature grain; Triticum aestivum L.; Wheat

Indexed keywords

TRITICUM; TRITICUM AESTIVUM;

EID: 0036038663     PISSN: 00142336     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1019655218722     Document Type: Conference Paper

References (18)

1. Seed dormancy problems in cereals
2. Fluctuating temperatures have different effects on embryonic sensitivity to ABA in Sorghum varieties with contrasting pre-harvest sprouting susceptibility
3. Desiccation and minimal drying treatments of seeds of castor bean and Phaseolus vulgaris which terminate development and promote germination cause changes in protein and messenger RNA synthesis
4. The effect of light and number of diurnal temperature fluctuations on germination of Phragmites australis
5. Maternal effects on seeds during development
6. Temperature dependence of germinability of wheat (Triticum aestivum L.) grain in relation to pre-harvest sprouting
7. Premature drying, fluridone-treatment, and embryo isolation during development of maize kernels (Zea mays L.) induce germination, but the protein synthetic responses are different. Potential regulation of germination and protein synthesis by abscisic acid
8. Germination responses to light and alternating temperatures in European populations of Dactylis glomerata L. I. Variability in relation to origin
9. Changes in seed viability and vigour during wheat seed maturation
10. Effect of temperature on seed dormancy of wheat
11. Germination of immature kernels of winter wheat
12. Changes in the growth capacity of the developing wheat embryo. 1. The influence of the enveloping tissues and premature drying
13. Effect of environmental factors during seed formation on pre-harvest sprouting
14. Characteristics of alternating temperatures which stimulated loss of dormancy in seeds of Rumex obtusifolius L. and Rumex crispus L.
15. Control of the germination ability during ripening and after ripening wheat seeds
16. Enhancement of ABA responsiveness in wheat embryos by high temperature
17. Temperature effects on embryonic abscisic acid levels during development of wheat grain dormancy