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Volumn 52, Issue 4, 2002, Pages 201-210

PCR detection of genetically modified soybean and maize in food/feed stuffs

Author keywords

Food and feed; GMO; PCR

Indexed keywords

HERBICIDE; PLANT DNA; PLASMID DNA;

EID: 0036032894     PISSN: 05678315     EISSN: None     Source Type: Journal    
DOI: 10.2298/avb0204201m     Document Type: Article
Times cited : (1)

References (9)
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    • Hübner, P.1    Studer, E.2    Lüthy, J.3
  • 2
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    • Sensitive Nachweismethode fur die gentechnisch verderte sojabohne "RoundUp Ready"
    • Köppel E, Stadler M, Lüthy J, Hübner P. 1997, Sensitive Nachweismethode fur die gentechnisch verderte sojabohne "RoundUp Ready". Gebiete Lebensm Hig, 88, 164 - 75.
    • (1997) Gebiete Lebensm Hig , vol.88 , pp. 164-175
    • Köppel, E.1    Stadler, M.2    Lüthy, J.3    Hübner, P.4
  • 3
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    • Summary report of the ILSI Europe workshop on detection methods for novel foods derived from genetically modified organisms
    • Kuiper AH. 1999, Summary report of the ILSI Europe workshop on detection methods for novel foods derived from genetically modified organisms. Food Control, 10, 339 - 49.
    • (1999) Food Control , vol.10 , pp. 339-349
    • Kuiper, A.H.1
  • 4
    • 0000221670 scopus 로고    scopus 로고
    • Preparation and Analysis of DNA
    • Ausubel FM, Brent R, Kingston RE, Moore DD, Seidman JG, Smith JA and Struhl K, editors, John Willey and Sons, Inc.
    • Moore D. 1999, Preparation and Analysis of DNA, In: Ausubel FM, Brent R, Kingston RE, Moore DD, Seidman JG, Smith JA and Struhl K, editors, Current Protocols in Molecular Biology, John Willey and Sons, Inc., 2.0.1-2.0.3.
    • (1999) Current Protocols in Molecular Biology , pp. 201-203
    • Moore, D.1
  • 5
    • 0005140770 scopus 로고    scopus 로고
    • Traits and techniques of GMOs
    • Nelson GC, editor, San Diego: Academic Press
    • Nelson GC. 2001, Traits and techniques of GMOs, In: Nelson GC, editor, Genetically Modified Organisms in Agriculture, San Diego: Academic Press, 7-13
    • (2001) Genetically Modified Organisms in Agriculture , pp. 7-13
    • Nelson, G.C.1
  • 7
    • 0033446375 scopus 로고    scopus 로고
    • Detection of new or modified proteins in novel foods derived from GMO-future needs
    • Stave WJ. 1999, Detection of new or modified proteins in novel foods derived from GMO-future needs. Food Control, 10, 367 - 74.
    • (1999) Food Control , vol.10 , pp. 367-374
    • Stave, W.J.1
  • 8
    • 0001589632 scopus 로고    scopus 로고
    • Quantitative competitive PCR for the detection of genetically modified soybean and maize
    • Studer E, Rhyner C, Lüthy J and Hübner P. 1998, Quantitative competitive PCR for the detection of genetically modified soybean and maize. Z Lebensm Unters Forsch, 207, 207 - 13.
    • (1998) Z Lebensm Unters Forsch , vol.207 , pp. 207-213
    • Studer, E.1    Rhyner, C.2    Lüthy, J.3    Hübner, P.4
  • 9
    • 0043042112 scopus 로고    scopus 로고
    • Real-time quantitative PCR detection of genetically modified maximizer maize and roundUp ready soybean in some representative foods
    • Vaitilingom M, Pijnenburg H, Gendre F and Brignon P. 1999, Real-time quantitative PCR detection of genetically modified maximizer maize and roundUp ready soybean in some representative foods. J Agric Food Chem, 47, 5261 - 66.
    • (1999) J Agric Food Chem , vol.47 , pp. 5261-5266
    • Vaitilingom, M.1    Pijnenburg, H.2    Gendre, F.3    Brignon, P.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.