Influence of β-resorcylidene aminoguanidine on selected metabolic parameters and antioxidant status of rats with diabetes mellitus

Physiological Research

Volumn 51, Issue 3, 2002, Pages 277-284

  Liptakova A ^a,b   Carsky J ^a   Ulicna O ^b   Vancova O ^b   Bozek P ^c   Durackova Z ^a  

^a Physics and Informatics   (Slovakia)

^b Faculty of Medicine of Comenius University and University Hospital Bratislava   (Slovakia)

^c State Hospital   (Slovakia)

Author keywords

resorcylidene aminoguanidine; Antioxidants; Diabetes mellitus; Lipid peroxidation

Indexed keywords

ADVANCED GLYCATION END PRODUCT; ANTIOXIDANT; BETA RESORCYLIC ACID; BETA RESORCYLIDINE AMINOGUANIDINE; CHOLESTEROL; FRUCTOSAMINE; GLUCOSE; GLYCOSYLATED HEMOGLOBIN; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID REACTIVE SUBSTANCE; TRIACYLGLYCEROL; UNCLASSIFIED DRUG; URIC ACID; GUANIDINE DERIVATIVE; RESORCYLIDENE AMINOGUANIDINE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CHEMOLUMINESCENCE; CONTROLLED STUDY; DIABETES MELLITUS; FATTY LIVER; GLUCOSE BLOOD LEVEL; GLYCATION; LIPID METABOLISM; MALE; NONHUMAN; OXIDATIVE STRESS; PHOTOLUMINESCENCE; PLASMA; RAT; STREPTOZOCIN DIABETES; TRIACYLGLYCEROL BLOOD LEVEL; ANIMAL; BLOOD; CHEMISTRY; DRUG EFFECT; EXPERIMENTAL DIABETES MELLITUS; LIPID PEROXIDATION; LIVER; METABOLISM; WISTAR RAT;

ANIMAL; ANTIOXIDANTS; DIABETES MELLITUS, EXPERIMENTAL; FRUCTOSAMINE; GUANIDINES; HEMOGLOBIN A, GLYCOSYLATED; LIPID PEROXIDATION; LIVER; MALE; RATS; RATS, WISTAR; SUPEROXIDE DISMUTASE; SUPPORT, NON-U.S. GOV'T; THIOBARBITURIC ACID REACTIVE SUBSTANCES; ANIMALS;

EID: 0036025016     PISSN: 08628408     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (29)

1. Free radicals, oxidants and antioxidants: Trend towards the year 2000 and beyond
2. Role of oxidative stress in diabetic complications. A new perspective on an old paradigm
3. Experimental and clinical liver steatosis
4. Study of β-resorcylidene aminoguanidine. I. Spectral and acid-basic properties of the onium compounds
5. Free radicals and diabetes mellitus
6. Oxidative stress
7. Increased hepatic lipid soluble antioxidant capacity as compared to other organs of streptozotocin-induced diabetic rats: A cyclic voltammetry study
8. IC
9. Aminoguanidine inhibits reactive oxygen species formation, lipid peroxidation, and oxidant-induced apoptosis
10. Hydrogen peroxide production during experimental protein glycation
11. Fructosamine: A new approach to the estimation of serum glycoprotein. An index of diabetic control
12. Technique for the determination of serum glycerides
13. Protein measurement with the folin phenol reagent
14. Diabetes mellitus and antioxidants
15. Antioxidant systems in polymorphonuclear leucocytes of Type 2 diabetes mellitus
16. Free radicals and diabetes
17. Antimutagenic and bacteriostatic activities of Schiff-base compounds derived from aminoguanidine, semicarbazone and thiosemicarbazone and a copper(II)-coordination complex
18. Diabetic heart and kidney exhibit increased resistance to lipid peroxidation
19. Photochemiluminescent detection of antiradical activity: II. Testing of nonenzymic water-soluble antioxidants
20. Photochemiluminescent detection of antiradical activity. IV: Testing of lipid-soluble antioxidants
21. Photochemiluminescent detection of antiradical activity. I. Assay of superoxide dismutase
22. Aminoguanidine and its pro-oxidant effects on an experimental model of protein glycation
23. Decreased susceptibility of liver mitochondria from diabetic rats to oxidative damage and associated increase in α-tocopherol
24. Determination of malonaldehyde precursor in tissues by thiobarbituric acid test
25. Impaired erythrocyte transmembrane potential in diabetes mellitus and its possible improvement by resorcylidene aminoguanidine
26. Protein glycation and oxidative stress in diabetes mellitus and ageing
27. Mechanisms that may be involved in calcium tolerance of the diabetic heart