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Volumn 65, Issue 2, 2002, Pages 280-283
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Effects of the transportation of beef cattle from the feedyard to the packing plant on prevalence levels of Escherichia coli O157 and Salmonella spp.
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Author keywords
[No Author keywords available]
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Indexed keywords
ANIMALIA;
BOS TAURUS;
ESCHERICHIA COLI;
SALMONELLA;
ANIMAL;
ANIMAL DISEASE;
ANIMAL SALMONELLOSIS;
ARTICLE;
CATTLE;
CATTLE DISEASE;
ENTEROBACTER INFECTION;
ESCHERICHIA COLI O157;
FECES;
FEMALE;
GROWTH, DEVELOPMENT AND AGING;
ISOLATION AND PURIFICATION;
MALE;
MICROBIOLOGY;
PREVALENCE;
SALMONELLA;
SKIN;
TRAFFIC AND TRANSPORT;
ANIMALS;
CATTLE;
CATTLE DISEASES;
ESCHERICHIA COLI INFECTIONS;
ESCHERICHIA COLI O157;
FECES;
FEMALE;
MALE;
PREVALENCE;
SALMONELLA;
SALMONELLA INFECTIONS, ANIMAL;
SKIN;
TRANSPORTATION;
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EID: 0036008357
PISSN: 0362028X
EISSN: None
Source Type: Journal
DOI: 10.4315/0362-028X-65.2.280 Document Type: Article |
Times cited : (119)
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References (15)
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