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Volumn 84, Issue 3, 2002, Pages 295-297
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Effect of distillery effluents on some physiological aspects in maize
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Author keywords
Distillery effluents; Dry matter; Leaf area; Nitrate reductase activity
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Indexed keywords
CHLOROPHYLL;
DISTILLATION;
EFFLUENTS;
ENZYMES;
PHYSIOLOGICAL ASPECTS;
GRAIN (AGRICULTURAL PRODUCT);
FERTILIZER;
NITRATE REDUCTASE;
CHLOROPHYLL;
NITRATE;
BIOMASS;
CHLOROPHYLL;
EFFLUENT;
LEAF AREA;
MAIZE;
PHYSIOLOGICAL RESPONSE;
ARTICLE;
CHLOROPHYLL CONTENT;
EFFLUENT;
ENZYME ACTIVITY;
FERTILIZER APPLICATION;
GRAIN YIELD;
MAIZE;
MANURE;
MOLECULAR WEIGHT;
PLANT LEAF;
PLANT PHYSIOLOGY;
PRIORITY JOURNAL;
SLUDGE;
BIOTECHNOLOGY;
CHEMISTRY;
CROP;
ECOSYSTEM;
GROWTH, DEVELOPMENT AND AGING;
INDUSTRIAL WASTE;
METABOLISM;
METHODOLOGY;
PHOTOSYNTHESIS;
SEWAGE;
SOIL;
TIME;
WATER POLLUTANT;
BIOTECHNOLOGY;
CHLOROPHYLL;
CROPS, AGRICULTURAL;
ECOSYSTEM;
FERTILIZERS;
INDUSTRIAL WASTE;
NITRATES;
PHOTOSYNTHESIS;
SEWAGE;
SOIL;
TIME FACTORS;
WASTE DISPOSAL, FLUID;
WATER POLLUTANTS;
ZEA MAYS;
ZEA MAYS;
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EID: 0035991680
PISSN: 09608524
EISSN: None
Source Type: Journal
DOI: 10.1016/S0960-8524(02)00053-6 Document Type: Article |
Times cited : (37)
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References (10)
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