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Asian-Australasian Journal of Animal Sciences

Volumn 15, Issue 4, 2002, Pages 555-564

The effects of Chinese and Argentine soybeans on nutrient digestibility and organ morphology in landrace and Chinese Min pigs

(6) Qin, G X a Xu, L M a Jiang, H L a Van der Poel, A F B a Bosch, M W a Verstegen, M W A a

a JILIN AGRICULTURAL UNIVERSITY (China)

Author keywords

Digestibility; Full Fat Soybean; Organ Morphology; Pig Breed

Indexed keywords

ANIMALIA; ARGENTINA (FISH); GLYCINE MAX; SUS SCROFA;

EID: 0035982451 PISSN: 10112367 EISSN: None Source Type: Journal
DOI: 10.5713/ajas.2002.555 Document Type: Article

Times cited : (14)

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