메뉴 건너뛰기




Volumn 15, Issue 3, 2002, Pages 352-356

Effect of feeding yeast culture from different sources on the performance of lactating Holstein cows in Saudi Arabia

Author keywords

Dairy Cows; Yeast

Indexed keywords

BOS TAURUS;

EID: 0035982413     PISSN: 10112367     EISSN: None     Source Type: Journal    
DOI: 10.5713/ajas.2002.352     Document Type: Article
Times cited : (32)

References (24)
  • 9
    • 0028398105 scopus 로고
    • Effect of the addition of live yeast (saccharomyces cerevisiae) on growth and carcass quality of steers fed high forage or high grain diets and on feed digestibility and in situ degradability
    • (1994) J. Anim. Sci. , vol.71 , pp. 537-545
    • Mir, Z.1    Mir, P.S.2
  • 14
    • 0031160659 scopus 로고    scopus 로고
    • Effect of yeast culture (saccharomyces cerevisiae) on adaptation of cows to diets postpartum
    • (1997) J. Dairy Sci. , vol.80 , pp. 1119-1125
    • Robinson, P.H.1
  • 15
    • 0033110986 scopus 로고    scopus 로고
    • Effect of yeast culture (saccharomyces cerevisiae) on adaptation of cows to postpartum diets and on lactational performance
    • (1999) J. Anim. Sci. , vol.77 , pp. 988-999
    • Robinson, P.H.1    Garrett, J.E.2
  • 16
    • 84971955097 scopus 로고    scopus 로고
    • A note on the effects of dietary inclusion of yeast culture on growth and ruminal metabolism of lambs given diets containing unground pelleted molasses, dried sugarbeet pulp and barley in various proportions
    • Anim. Prod. , vol.59 , pp. 147-150
    • Rouzbehan, Y.1    Galbraith, H.2    Rooke, J.A.3    Parrot, J.G.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.