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Volumn 1532, Issue 1-2, 2001, Pages 137-147
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Differences in the conversion of the polyunsaturated fatty acids [1-14C]22:4(n-6) and [1-14C]22:5(n-3) to [14C]22:5(n-6) and [114C]22:6(n-3) in isolated rat hepatocytes
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Author keywords
Desaturation; Elongation; Fatty acid; Hepatocyte; Oxidation
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Indexed keywords
CARNITINE DERIVATIVE;
DECANOYLCARNITINE;
FATTY ACID DERIVATIVE;
FRUCTOSE;
LACTIC ACID;
POLYUNSATURATED FATTY ACID;
UNCLASSIFIED DRUG;
ANIMAL CELL;
ANIMAL EXPERIMENT;
ARTICLE;
CARBOHYDRATE DIET;
CELL LEVEL;
CELL MEMBRANE;
CONTROLLED STUDY;
DIET RESTRICTION;
ESTERIFICATION;
FAT INTAKE;
FATTY ACID METABOLISM;
LIVER CELL;
MALE;
NONHUMAN;
OXIDATION;
PRIORITY JOURNAL;
RAT;
REFEEDING;
ANIMALS;
DIETARY CARBOHYDRATES;
FATTY ACIDS, UNSATURATED;
HEPATOCYTES;
MALE;
OXIDATION-REDUCTION;
RATS;
RATS, WISTAR;
STARVATION;
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EID: 0035978426
PISSN: 13881981
EISSN: None
Source Type: Journal
DOI: 10.1016/S1388-1981(01)00127-5 Document Type: Article |
Times cited : (4)
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References (21)
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