Bacterial abundance and production and heterotrophic nanoflagellate abundance in subarctic coastal waters (Western North Pacific Ocean)

Aquatic Microbial Ecology

Volumn 23, Issue 3, 2001, Pages 263-271

  Lee, Choon Weng ^a   Kudo, Isao ^a   Yanada, Mitsuru ^a   Maita, Yoshiaki ^a  

^a HOKKAIDO UNIVERSITY   (Japan)

Author keywords

Bacterial production; Funka bay; Heterotrophic nanoflagellate; Particulate organic matter; Tsugaru warm water

Indexed keywords

BACTERIA (MICROORGANISMS); VISCUM; VISCUM ALBUM;

EID: 0035961654     PISSN: 09483055     EISSN: None     Source Type: Journal    
DOI: 10.3354/ame023263     Document Type: Article

References (36)

1. Seasonal patterns of bacterial abundance and production in the Mississippi River plume and their importance for the fate of enhanced primary production
2. The production of dissolved organic matter by phytoplankton and its importance to bacteria: Patterns across marine and freshwater systems
3. Fixation, counting, and manipulation of heterotrophic nanoflagellates
4. The contribution of microorganisms to particulate carbon and nitrogen in surface waters of the Sargasso Sea near Bermuda
5. Bacterial production in fresh and saltwater ecosystem: A cross-system overview
6. Bacterial energetics and growth efficiency
7. Respiration rates in bacteria exceed phytoplankton production in unproductive aquatic systems
8. The bacterial component of the oceanic euphotic zone
9. Oceanic bacterial production
10. Regulation of planktonic bacterial growth rates: The effects of temperature and resources
11. Biomass, production and grazing rates of pico- and nanoplankton in coral reef waters (Miyako Island, Japan)
12. Thymidme incorporation as a measure of heterotrophic bacterioplankton production in marine surface waters: Evaluation and field results
13. Viruses and protists cause similar bacterial mortality in coastal seawater
14. Distribution of heterotrophic nanoflagellates and their importance as the bacterial consumer in a eutrophic coastal seawater
15. Bacterioplankton abundance and production and nanozooplankton abundance in Kenyan coastal waters (Western Indian Ocean)
16. Microbial extracellular enzyme activity: A new key parameter in aquatic ecology
17. Bacterial scavenging: Utilization of fatty acids localized at the solid/ liquid interface
18. Use of fluorochromes for direct enumeration of total bacteria in environmental samples: Past and present
19. Contribution of particlebound bacteria to total microheterotrophic activity in five ponds and two marshes
20. Environmental factors affecting the occurrence and production of the spring phytoplankton bloom in Funka Bay, Japan
21. Growth rates of natural populations of heterotrophic nanoplankton
22. Abundance and production of bacterioplankton along a transect of Ise Bay, Japan
23. Abundance, production and viability of bacterioplankton in the Seto Inland Sea, Japan
24. Production mechanisms of dissolved organic matter
25. Production ecology within the lower trophic levels in marine ecosystems
26. Studies on the change of the hydrographic conditions in the Funka Bay. II. Characteristics of the waters occupying the Funka Bay
27. Distribution and cycling of terrigenous dissolved organic matter in the ocean
28. Role of heterotrophic protozoa in carbon and energy flow in aquatic ecosystems
29. Temperature regulation of het-erotrophic bacterioplankton abundance, production, and specific growth rate in Chesapeake Bay
30. Bacterial production and the sinking flux of particulate organic matter in the subarctic Pacific
31. An improved method for the determination of phytoplankton chlorophyll using N, N-dimethylformamide
32. Uncoupling the microbial loop: Growth and grazing loss rates of bacteria and heterotrophic nanoflagellates in the North Atlantic
33. Production and decomposition of particulate organic matter in Funka Bay, Japan
34. Seasonal variation of dissolved organic matter in Funka Bay