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Volumn 191, Issue 4, 2001, Pages 198-202
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Motives underlying food choice: Dentists, porters and dietary health promotion
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Author keywords
[No Author keywords available]
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Indexed keywords
ADULT;
ARTICLE;
CHI SQUARE DISTRIBUTION;
DECISION MAKING;
DENTIST;
DIET;
EDUCATION;
FEMALE;
FOOD PREFERENCE;
HEALTH PROMOTION;
HOSPITAL SERVICE;
HUMAN;
MALE;
MIDDLE AGED;
MOTIVATION;
NUTRITION;
PILOT STUDY;
PSYCHOLOGICAL ASPECT;
QUESTIONNAIRE;
SOCIAL CLASS;
STATISTICAL MODEL;
STATISTICS;
UNITED KINGDOM;
ADULT;
CHI-SQUARE DISTRIBUTION;
CHOICE BEHAVIOR;
DENTISTS;
DIET SURVEYS;
ENGLAND;
FEMALE;
FOOD PREFERENCES;
HEALTH PROMOTION;
HOUSEKEEPING;
HUMANS;
LINEAR MODELS;
MALE;
MIDDLE AGED;
MOTIVATION;
NUTRITION PHYSIOLOGY;
PILOT PROJECTS;
QUESTIONNAIRES;
SOCIAL CLASS;
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EID: 0035949303
PISSN: 00070610
EISSN: None
Source Type: Journal
DOI: 10.1038/sj.bdj.4801139a Document Type: Article |
Times cited : (14)
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References (5)
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