Surface properties of mono-, di-, and triglycerol monostearate monolayers spread at the air-water interface

Langmuir

Volumn 17, Issue 15, 2001, Pages 4677-4680

  Kawaguchi, Masami ^a   Yamamoto, Midori ^a   Nakamura, Takeji ^b   Yamashita, Masatsugu ^b   Kato, Tomoharu ^b   Kato, Tadaya ^a  

^a MIE UNIVERSITY   (Japan)

^b TAIYO KAGAKU CO LTD   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

MOLECULAR PACKING;

EMULSIFICATION; EMULSIONS; FATTY ACIDS; FLUORESCENCE; GAS CHROMATOGRAPHY; GLYCEROL; HAMILTONIANS; LIQUID CHROMATOGRAPHY; MICROSCOPIC EXAMINATION; MIXTURES; PHASE TRANSITIONS; POLYMERIZATION;

ESTERS;

EID: 0035943191     PISSN: 07437463     EISSN: None     Source Type: Journal    
DOI: 10.1021/la001699p     Document Type: Article

References (13)

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