Nutritional antioxidants and atherosclerosis;Antioxidanzien in der ernährung und arteriosklerose

Deutsche Medizinische Wochenschrift

Volumn 126, Issue 8, 2001, Pages 213-217

  Hauner, H ^a   Watzl, B ^a  

^a HEINRICH HEINE UNIVERSITY   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; CAROTENOID; FLAVONOID; LIGNIN;

ANTIOXIDANT ACTIVITY; ATHEROSCLEROSIS; DIABETES MELLITUS; DIETARY INTAKE; LIPID ANALYSIS; OXIDATION; REVIEW;

ANTIOXIDANTS; ARTERIOSCLEROSIS; CASE-CONTROL STUDIES; HUMANS; NUTRITIONAL REQUIREMENTS; NUTRITIVE VALUE; OXIDATIVE STRESS; RISK FACTORS;

EID: 0035936952     PISSN: 00120472     EISSN: None     Source Type: Journal    
DOI: 10.1055/s-2001-11318     Document Type: Review

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