Risk factors for intestinal pathogens in Danish finishing pig herds

Preventive Veterinary Medicine

Volumn 50, Issue 1-2, 2001, Pages 153-164

  Stege, H ^a   Jensen, T K ^a   Moller K ^a   Baekbo P ^a   Jorsal, S E ^a  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

Author keywords

Brachyspira hyodysenteriae; Brachyspira innocens; Brachyspira pilosicoli; Escherichia coli; Lawsonia intracellularis; Pig microbiological disease; Serpulina intermedia

Indexed keywords

ANIMAL FOOD; BACTERIAL INFECTION; DENMARK; DISEASE CONTROL; FECES ANALYSIS; INTESTINE; POLYMERASE CHAIN REACTION; PREVALENCE; REGRESSION ANALYSIS; SEROGROUP; STRAW; SWINE; VETERINARY MEDICINE;

ANIMALS; DENMARK; FECES; INTESTINAL DISEASES; LOGISTIC MODELS; POLYMERASE CHAIN REACTION; PREVALENCE; QUESTIONNAIRES; RISK FACTORS; SWINE; SWINE DISEASES;

BRACHYSPIRA HYODYSENTERIAE; BRACHYSPIRA INNOCENS; BRACHYSPIRA INTERMEDIA; BRACHYSPIRA PILOSICOLI; ESCHERICHIA COLI; LAWSONIA INTRACELLULARIS; SUS SCROFA;

EID: 0035913234     PISSN: 01675877     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0167-5877(01)00194-5     Document Type: Article

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