Trends in nutrient intake of 10-year-old children over two decades (1973-1994): The Bogalusa heart study

American Journal of Epidemiology

Volumn 153, Issue 10, 2001, Pages 969-977

  Nicklas, Theresa A ^a   Elkasabany, Abdalla ^b   Srinivasan, Sathanur R ^b   Berenson, Gerald ^b  

^a BAYLOR COLLEGE OF MEDICINE   (United States)

^b Tulane Center for Cardiovascular Health   (United States)

Author keywords

Child nutrition; Diet; Energy intake; Fats; Nutrition surveys

Indexed keywords

CARBOHYDRATE; FAT; M PROTEIN;

ARTICLE; BODY WEIGHT; CARBOHYDRATE INTAKE; CHEESE; CHILD NUTRITION; CHOLESTEROL INTAKE; ENERGY CONSUMPTION; FAT INTAKE; FEMALE; FOOD INTAKE; HUMAN; MAJOR CLINICAL STUDY; MALE; NUTRIENT; NUTRITIONAL STATUS; PROTEIN DIET; SCHOOL CHILD; UNITED STATES;

CHILD; CHILD WELFARE; CROSS-SECTIONAL STUDIES; DIET; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY PROTEINS; FEMALE; HUMANS; MALE; NUTRITION SURVEYS; NUTRITIONAL REQUIREMENTS; NUTRITIONAL STATUS;

EID: 0035873404     PISSN: 00029262     EISSN: None     Source Type: Journal    
DOI: 10.1093/aje/153.10.969     Document Type: Article

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