Identification of the Carbohydrate Moieties and Glycosylation Motifs in Campylobacter jejuni Flagellin

Journal of Biological Chemistry

Volumn 276, Issue 37, 2001, Pages 34862-34870

  Thibault, Pierre ^a   Logan, Susan M ^a   Kelly, John F ^a   Brisson, Jean Robert ^a   Ewing, Cheryl P ^c   Trust, Trevor J ^b   Guerry, Patricia ^c  

^a NATIONAL RESEARCH COUNCIL CANADA   (Canada)

^b MASSACHUSETTS INSTITUTE OF TECHNOLOGY   (United States)

^c NAVAL MEDICAL RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

DNA; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PROTEINS;

GLYCOSYLATION;

BACTERIA;

BACTERIAL DNA; CARBOHYDRATE; FLAGELLIN; GLYCOPEPTIDE;

ARTICLE; CAMPYLOBACTER COLI; CAMPYLOBACTER JEJUNI; DNA SEQUENCE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; NONHUMAN; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; NUCLEOTIDE SEQUENCE; PRIORITY JOURNAL; PROTEIN FOLDING; PROTEIN GLYCOSYLATION; PROTEIN MODIFICATION; TANDEM MASS SPECTROMETRY; AMINO ACID SEQUENCE; CHEMISTRY; GLYCOSYLATION; MOLECULAR GENETICS;

BACTERIA (MICROORGANISMS); CAMPYLOBACTER; CAMPYLOBACTER COLI; CAMPYLOBACTER JEJUNI;

AMINO ACID SEQUENCE; CAMPYLOBACTER JEJUNI; FLAGELLIN; GLYCOPEPTIDES; GLYCOSYLATION; MASS SPECTROMETRY; MOLECULAR SEQUENCE DATA;

EID: 0035860764     PISSN: 00219258     EISSN: None     Source Type: Journal    
DOI: 10.1074/jbc.M104529200     Document Type: Article

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