Rumen degradability and intestinal indigestibility of individual amino acids in corn gluten meal, canola meal and fish meal determined in situ

Animal Feed Science and Technology

Volumn 94, Issue 3-4, 2001, Pages 127-135

  Harstad, O M ^a   Prestlokken, E ^a  

^a NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

Author keywords

Amino acid profile; Mobile nylon bag technique; Nylon bag technique; Protein

Indexed keywords

BRASSICA NAPUS VAR. NAPUS; ZEA MAYS;

EID: 0035857034     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0377-8401(01)00304-2     Document Type: Article

References (15)

1. Protein sub-fractions and amino acid profiles of rumen-undegraded protein in dairy cows from soybean cottonseed and fish meals
2. In situ ruminal disappearance of essential amino acids in protein feedstuffs
3. Amino acid profile and intestinal digestibility in dairy cows of rumen-undegradable protein from various feedstuffs
4. Effective rumen degradability and intestinal indigestibility of individual amino acids in solvent-extracted soybean meal (SBM) and xylose-treated SBM (SoyPass®) determined in situ
5. Effect of heat treatment of soybean meal and fish meal on amino acid digestibility in mink and dairy cows
6. Ruminal degradation, amino acid composition, and intestinal digestibility of the residual components of five protein supplements
7. Influence of moist heat treatment on ruminal and intestinal disappearance of amino acids from Canola meal
8. The amino acid composition of protein feedstuffs before and after ruminal incubation and after subsequent passage through the intestines of dairy cows
9. Ruminal degradation, amino acid composition, and estimated intestinal digestibilities of four protein supplements
10. Utilization of fish and animal byproducts in mink nutrition. V. Content and digestibility of amino acids in cod (Gadus morrhua) byproducts
11. Change in amino acid composition of different protein sources after rumen incubation
12. Effect of rumen incubation on the true indigestibility of feed protein in the digestive tract determined by nylon bag techniques
13. Effective rumen degradability and intestinal digestibility of individual amino acids in different concentrates determined in situ