Improvement of mishqui (Solanum muricatum) earliness by selection and ethephon applications

Scientia Horticulturae

Volumn 87, Issue 4, 2001, Pages 247-259

  Prohens, Jaime ^a   Nuez, Fernando ^a  

^a UNIVERSITAT POLITÈCNICA DE VALÈNCIA   (Spain)

Author keywords

Ethylene; Fruit quality; Pepino; Ripening; Solanum muricatum

Indexed keywords

CLONE; CONCENTRATION (PARAMETERS); ETHEPHON; FRUIT DEVELOPMENT; GENETIC IMPROVEMENT; GENETIC SELECTION; GENOTYPIC VARIATION; PLANT BREEDING; POSTHARVEST PERIOD; RIPENING;

EID: 0035848428     PISSN: 03044238     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0304-4238(00)00176-X     Document Type: Article

References (29)

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27. Ripening behavior of papaya genotypes