Escherichia coli O157:H7 in faeces from cattle, sheep and pigs in the southwest part of Norway during 1998 and 1999

International Journal of Food Microbiology

Volumn 65, Issue 3, 2001, Pages 193-200

  Johnsen, Gro ^a   Wasteson, Yngvild ^b   Heir, Even ^c   Berget, Odd Ivar ^a   Herikstad, Hallgeir ^a  

^a Regional Food Control Authority of Midt Rogaland   (Norway)

^b NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

^c NORWEGIAN INSTITUTE OF PUBLIC HEALTH   (Norway)

Author keywords

E. coli O157:H7; Norway; Occurrence; Typing

Indexed keywords

SHIGA TOXIN;

ANIMAL EXPERIMENT; ARTICLE; CATTLE; CELL SEPARATION; CONTROLLED STUDY; ESCHERICHIA COLI; FECES; FOLLOW UP; INTESTINE; NONHUMAN; NORWAY; POLYMERASE CHAIN REACTION; PREVALENCE; PULSED FIELD GEL ELECTROPHORESIS; SEASON; SHEEP; SWINE;

ANIMALS; CATTLE; CATTLE DISEASES; ELECTROPHORESIS, GEL, PULSED-FIELD; ESCHERICHIA COLI INFECTIONS; ESCHERICHIA COLI O157; FECES; IMMUNOMAGNETIC SEPARATION; NORWAY; POLYMERASE CHAIN REACTION; PREVALENCE; SHEEP; SHEEP DISEASES; SWINE; SWINE DISEASES;

EID: 0035837607     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-1605(00)00518-3     Document Type: Article

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