Water loss and postharvest characteristics of cut roses grown at high or moderate relative air humidity

Scientia Horticulturae

Volumn 89, Issue 3, 2001, Pages 217-226

  Torre, S ^a   Fjeld, T ^a  

^a NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

Author keywords

Air humidity; Bent neck; Rosa; Vase life; Water loss

Indexed keywords

HORTICULTURE;

ROSA;

EID: 0035806667     PISSN: 03044238     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0304-4238(00)00229-6     Document Type: Article

References (23)

1. Effects of different light treatments on the nocturnal transpiration and dynamics of stomatal closure of two rose cultivars
2. The cause of bent neck in cut roses
3. Environment influences anatomy of stomata and epidermal cells in tissue-cultured Rosa multiflora
4. Lignin content and composition of rose flower peduncles differing by their resistance to bending
5. Keeping quality of cut roses as affected by high supplementary irradiation
6. Water relations and growth of rose plants cultured in vitro under various relative humidities
7. Forage fiber analysis (Apparatus, Reagents, Procedures, and Some Applications)
8. Senescence and postharvest physiology of cut flowers - Part 1
9. Mobility and effects on vase life of silver-containing compounds in cut rose flowers
10. Deleterious effects of sucrose in preservative solutions on leaves of cut roses
11. The water balance of cut rose flowers
12. High air humidity reduces the keeping quality of cut roses
13. Effects of air humidity, lighting period and lamp type on growth and vase life of roses
14. Lignin content and resistance to bending of the pedicel in greenhouse-grown roses
15. Supplemental light quality affects budbreak, yield, and vase life of cut roses
16. The ultrastructure of micropropagated and greenhouse rose plant stomata
17. Transpiration and stomatal conductance of roses cv. Sonia grown with supplemental lighting
18. Predicting plant height of greenhouse grown crops with a polynomial growth rate model
19. Influence of electrical conductivity, relative humidity and seasonal variation on the behaviour of cut roses produced in siolless culture
20. Water relations of cut flowers
21. Silver thiosulphate: An experimental tool in plant science
22. Changes in the water status of cut roses and its relationship to bent-neck phenomenon
23. Bending of rose peduncles and the activity of phenylalanine ammonia lyase in the peduncle tissue