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Volumn 222, Issue 1, 2001, Pages 7-17
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Influence of hydrogel structure on the processes of water penetration and drug release from mixed hydroxypropylmethyl cellulose/thermally pregelatinized waxy maize starch hydrophilic matrices
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Author keywords
Hydroxypropylmethyl cellulose; Mixed hydrophilic matrices; Rheology; Thermally pregelatinized waxy maize starch; Water penetration
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Indexed keywords
AMYLOPECTIN;
HYDROCHLORIC ACID;
HYDROXYPROPYLMETHYLCELLULOSE;
MOLSIDOMINE;
SODIUM DIHYDROGEN PHOSPHATE;
STARCH;
WATER;
ARTICLE;
CHEMICAL STRUCTURE;
DRUG ADSORPTION;
DRUG DIFFUSION;
DRUG RELEASE;
GEL;
HYDROGEL;
HYDROPHILICITY;
MACROMOLECULE;
MAIZE;
OSCILLATION;
PRIORITY JOURNAL;
REGULATORY MECHANISM;
TABLET MATRIX;
TRANSPORT KINETICS;
VELOCITY;
VISCOELASTICITY;
HYDROGELS;
KINETICS;
METHYLCELLULOSE;
RHEOLOGY;
STARCH;
TECHNOLOGY, PHARMACEUTICAL;
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EID: 0035800240
PISSN: 03785173
EISSN: None
Source Type: Journal
DOI: 10.1016/S0378-5173(01)00706-2 Document Type: Article |
Times cited : (64)
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References (31)
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