Less body fat accumulation with D-psicose diet versus D-fructose diet

Journal of Clinical Biochemistry and Nutrition

Volumn 30, Issue , 2001, Pages 55-65

  Matsuo, Tatsuhiro ^a   Baba, Yoshitake ^a   Hashiguchi, Mineo ^a   Takeshita, Kei ^a   Izumori, Ken ^a   Suzuki, Hiroo ^a  

^a KAGAWA UNIVERSITY   (Japan)

Author keywords

Body fat; D psicose; Lipogenesis; Low energetic sweetener; Rat

Indexed keywords

BETA 3 ADRENERGIC RECEPTOR; BETA ACTIN; FAT; FRUCTOSE; GLUCOSE 6 PHOSPHATE DEHYDROGENASE; PSICOSE; UNCOUPLING PROTEIN 1;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BODY FAT; BROWN ADIPOSE TISSUE; CARBOHYDRATE DIET; CONTROLLED STUDY; LIPID STORAGE; LIPOGENESIS; LIVER METABOLISM; MALE; NONHUMAN; NUCLEOTIDE SEQUENCE; PROTEIN EXPRESSION; RAT;

ANIMALIA;

EID: 0035788208     PISSN: 09120009     EISSN: None     Source Type: Journal    
DOI: 10.3164/jcbn.30.55     Document Type: Article

References (47)

1. Campell, R.G., and Zinner, D.D. (1970): Effect of certain dietary sugars on hamster carries. J. Nutr., 100, 10-20.
2. Ooshima, T., Izumitani, A., Sobue, S., Okahashi, N., and Hamada, S. (1983): Non-cariogenicity of the disaccharide palatinose in experimental dental carries of rats. Infect. Immun., 39, 43-49.
3. Kawai, K., Okuda, Y., and Yamashita, K. (1985): Changes in blood glucose and insulin after an oral palatinose administration in normal subjects. Endocrinol. Jpn., 32, 933-936.
4. Suzuki, M., and Tamura, T. (1988): Sweeteners: Low-energetic and low-insulinogenic, in Diet and Obesity, ed. by Bray, G.A., LeBlanc, J., Inoue, S., and Suzuki, M., Japan Scientific Societies Press, Tokyo, pp. 163-167.
5. Levin, G., Zehner, L., Saunders, J.P., and Beadle, J.R. (1995): Sugar substitutes: their energy values, bulk characteristics, and potential health benefits. Am. J. Clin. Nutr., 62, Suppl., 1161S-1168S.
6. Ellis, F.W., and Krantz, J.D., Jr. (1941): Sugar alcohols: XXII, metabolism and toxicity studies with mannitol and sorbitol in man and animals. J. Biol. Chem., 141, 147-154.
7. Hiele, M., Ghoos, Y., Rutgeerts, P., and Vantrappen, G. (1993): Metabolism of erythritol in humans - comparison with glucose and lactitol. Br. J. Nutr., 69, 169-176.
8. Levin, G. (1986): L-Sugars: Lev-O-Cal, in Alternative Sweeteners, ed. by Nabors, L., and Gelardi, Marcel Dekker, New York, NY, pp. 155-164.
9. Levin, G., and Zehner, L. (1991): L-Sugars: Lev-O-Cal, in Alternative Sweeteners, 2nd ed., ed. by Nabors, L., and Gelardi, Marcel Dekker, New York, NY, pp. 117-125.
10. Livesey, G. (1990): The energy values of unavailable carbohydrates and diets: An inquiry and analysis. Am. J. Clin. Nutr., 51, 613-637.
11. Cree, G.M., and Perlin, A.S. (1968): O-Isopropylidene derivatives of D-allulose (D-psicose) and D-erythro-hexopyranose-2,3-diulose. Can. J. Biochem., 46, 765-770.
12. Binkley, W.W. (1963): The fate of cane juice simple sugars during molasses formation IV. Probable conversion of D-fructose to D-psicose. Int. Sugar J., 65, 105-106.
13. Miller, B.S., and Swain, T. (1960): Chromatographic analyses of the free amino acids, organic acids and sugars in wheat plant extracts. J. Sci. Food Agric., 11, 344-348.
14. Hough, L., and Stacey, B.E. (1966): Variation in the allitol content of Itea plants during photosynthesis. Phytochemistry, 5, 171-175.
15. Eble, T.E., Hoeksema, H., Boyack, G.A., and Savage, G.M. (1959): Psicofuranine. I. Discovery, isolation, and properties. Antibiot. Chemother., 9, 419-420.
16. Strecker, G., Goubet, B., and Montreuil, J. (1965): Les cetoses de l'urine humaine. Identification du D(+)-allulose. C.R. Acad. Sci., Paris, 260, 999-1002.
17. Padberg, G. (1967): Uber die kohlenhydrate im waßrigen eluat der menschlichen hautoberflache. Arch. Klin. Exp. Derm., 229, 33-39.
18. Whistler, R.L., Singh, P.P., and Lake, W.C. (1974): D-Psicose metabolism in the rat. Carbohydr. Res., 34, 200-202.
19. Itoh, H., Sato, T., and Izumori, K. (1995): Preparation of D-psicose from D-fructose by immobilized D-tagatose 3-epimerase. J. Ferment. Bioeng., 80, 101-103.
20. Rogers, Q.R., and Harper, A.E. (1965): Amino acid diets and maximal growth in the rat. J. Nutr., 87, 267-273.
21. Bergmeyer, H.U., and Bernt, E. (1974): D-Glucose: determination with glucose oxidase and peroxidase, in Methods of Enzymatic Analysis, ed. by Bergmeyer, H.U., Academic Press, New York, NY, pp. 1205-1215.
22. Fletcher, M.J. (1968): A colorimetric method for estimating serum triglycerides. Clin. Chim. Acta, 22, 393-397.
23. Chomczynski, P., and Sccchi, N. (1987): Single-step method of RNA isolation by acid guanidium thiocynate-phenol-chloroform extraction. Anal. Biochem., 162, 156-159.
24. Williams, J.N., and Thorp, S.L. (1969): Re-evaluation of cytochrome c concentrations in rat organs using a new method for cytochrome c. Biochim. Biophys. Acta, 189, 25-28.
25. Aschenbrenner, V., Druyan, R., Albin, R., and Rabinowitz, M. (1970): Haem a, cytochrome c and total protein turnover in mitochondria from rat heart and liver. Biochem. J., 119, 157- 160.
26. Lowry, O.H., Rosebrough, N.J., Farr, A.L., and Randall, R.J. (1951): Protein measurement with the folin phenol reagent. J. Biol. Chem., 193, 265-275.
27. Folch, J., Lees, M., and Sloanestanley, G.H. (1957): A simple method for the isolation and purification of total lipids from animal tissues. J. Biol. Chem., 226, 497-509.
28. Shimomura, Y., Tamura, T., and Suzuki, M. (1990): Less body fat accumulation in rats fed a safflower oil diet than in rats fed a beef tallow diet. J. Nutr., 120, 1291-1296.
29. Mori, N., Murata, Y., Yamada, N., Arakawa, N., and Takaku, F. (1984): Wide variations of plasma triglyceride concentrations in guinea pigs. Lipids, 19, 978-981.
30. Nilsson-Ehle, P., and Schotz, M.C. (1976): A stable, radioactive substrate emulsion for assay of lipoprotein lipase. J. Lipid Res., 17, 536-541.
31. Nepokroeff, C.M., Lakshmanan, M.R., and Porter, J.W. (1975): Fatty acid synthase from rat liver. Methods Enzymol., 35, 37-44.
32. Dror, Y., Sassoon, H.F., Watson, J.J., and Johnson, B.C. (1970): Glucose 6-phosphate dehydrogenase assay in liver and blood. Clin. Chim. Acta, 28, 291-298.
33. Levin, B.E., Triscari, J., and Sullivan, C. (1983): Altered sympathetic activity during development diet-induced obesity in rat. Am. J. Physiol., 244, R347-R355.
34. Himms-Hagen, J. (1984): Thermogenesis in brown adipose tissue as an energy buffer. N. Engl. J. Med., 311, 1549-1558.
35. Rothwell, J.N., and Stock, M.J. (1979): A role for brown adipose tissue in diet-induced thermogenesis. Nature, 286, 31-35.
36. Hamann, A., Flier, J.S., and Lowell, B.B. (1998): Obesity after genetic ablation of brown adipose tissue. Z. Ernahrungswiss, 37, Suppl. 1, 1-7.
37. Klaus, S., Casteilla, L., Boillard, F., and Ricquier, D. (1991): The uncoupling protein UCP: A membraneous mitochondrial ion carrier exclusively expressed in brown adipose tissue. Int. J. Biochem., 23, 780-791.
38. Ricquier, D., and Cassard-Doulcier, A.M. (1993): The biochemistry of white and brown adipocytes analyzed from a selection of proteins. Eur. J. Biochem., 218, 785-796.
39. Walgren, M.C., Young, J.B., Kaufman, N.K., and Landsberg, L. (1987): The effects of various carbohydrates on sympathetic activity in heart and interscapular brown adipose tissue of the rat. Metabolism, 36, 585-594.
40. Vander Tuig, J.G., and Romsos, D.R. (1984): Effects of dietary carbohydrate, fat and protein on norepinephrine turnover in rats. Metabolism, 33, 26-33.
41. 1-adrenergic stimulation in rats. J. Clin. Biochem. Nutr., 17, 179-188.
42. Braun, J.E.A., and Severson, D.L. (1992): Regulation of synthesis, processing and translocation of lipoprotein lipase. Biochem. J., 287, 337-347.
43. Engelber, H. (1966): Mechanisms involved in the reduction of serum triglycerides in man upon adding unsaturated fats to the normal diet. Metabolism, 15, 796-807.
44. Cleary, M.P., Vasselli, JR., and Greenwood, M.R.C. (1980): Development of obesity in Zucker obese (fa/fa) rats in absence of hyperphagia. Am. J. Physiol., 238, E282-E294.
45. Eckel, R.H., and Yost, T.J. (1987): Weight reduction increases adipose tissue lipoprotein lipase responsiveness in obese women. J. Clin. Invest., 80, 1291-1296.
46. Kern, P.A., Ong, J.M., Saffari, B., and Carty, J. (1990): The effects of weight loss on the activity and expression of adipose-tissue lipoprotein lipase in very obese humans. N. Engl. J. Med., 322, 1053-1059.
47. Bessessen, D.H., Robertson, A.D., and Eckel, R.H. (1991): Weight reduction increases adipose but decreases cardiac LPL in reduced obese Zucker rats. Am. J. Physiol., 261, E246-E251.