Effect of hydrogen ion concentration and buffer composition on ligand binding characteristics and polymerization of cow's milk folate binding protein

Bioscience Reports

Volumn 21, Issue 6, 2001, Pages 745-753

  Holm, Jan ^a   Hansen, Steen Ingemann ^b  

^a Bornholm Hospital   (Denmark)

^b Central Hospital   (Denmark)

Author keywords

Cows' milk folate binding protein; Ligand binding at pH 5.0 and buffer composition; Ligand mediated polymerization

Indexed keywords

ACETIC ACID; CARBON 14; CITRIC ACID; FOLATE BINDING PROTEIN; FOLIC ACID; LIGAND; PROTON; TRITIUM;

AFFINITY CHROMATOGRAPHY; ARTICLE; BINDING AFFINITY; CATTLE; ION EXCHANGE CHROMATOGRAPHY; LIGAND BINDING; MILK; NONHUMAN; PH; POLYMERIZATION; PROTEIN PURIFICATION; RADIOACTIVITY;

ANIMALS; BUFFERS; CARBON RADIOISOTOPES; CARRIER PROTEINS; HYDROGEN-ION CONCENTRATION; LIGANDS; MILK; POLYMERS; PROTEIN BINDING; RECEPTORS, CELL SURFACE;

BOS TAURUS; TRITIUM;

EID: 0035780139     PISSN: 01448463     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1015528606487     Document Type: Article

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