Methodological considerations in clinical studies of omega 3 fatty acids in major depression and bipolar disorder.

World review of nutrition and dietetics

Volumn 88, Issue , 2001, Pages 58-67

  Stoll, A L ^a   Damico, K E ^a   Daly, B P ^a   Severus, W E ^a   Marangell, L B ^a  

^a MCLEAN HOSPITAL   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

FISH OIL; OMEGA 3 FATTY ACID; PLACEBO;

BIPOLAR DISORDER; DEPRESSION; DOUBLE BLIND PROCEDURE; HUMAN; METHODOLOGY; PHYSIOLOGY; REVIEW; STANDARD; TASTE;

BIPOLAR DISORDER; DEPRESSION; DOUBLE-BLIND METHOD; FATTY ACIDS, OMEGA-3; FISH OILS; HUMANS; PLACEBOS; RESEARCH DESIGN; TASTE;

EID: 0035749663     PISSN: 00842230     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

References (32)