Detection of antimicrobial drug residues in Kenyan milk

Journal of Food Safety

Volumn 21, Issue 4, 2001, Pages 205-214

  Shitandi, Anakalo ^a   Sternesjö, Åse ^a,b  

^a University Njoro   (Kenya)

^b SWEDISH UNIVERSITY OF AGRICULTURAL SCIENCES   (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

BACILLUS STEAROTHERMOPHILUS; GEOBACILLUS; GEOBACILLUS STEAROTHERMOPHILUS;

EID: 0035711597     PISSN: 01496085     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4565.2001.tb00319.x     Document Type: Article

References (13)

1. Testing for antibiotic residues in milk
2. The effect of some indigenous antibacterial factors in milk on the growth of Bacillus stearothermophilus var. calidolactis
3. Detection of antibiotic residues in herd and tanker milk. A study of the Charm test II
4. Antimicrobials
5. Improvement of the tube diffusion test with respect to detection of antibiotic residues and sulphonamides in raw milk
6. Suitability of the Charm HVS and a microbiological multiplate system for detection of residues in milk at EU maximum residue levels
7. Improvements of the tube diffusion method for detection of antibiotics and sulfonamides in raw milk