Prediction of process parameters for intelligent control of freezing tunnels using simulation

Winter Simulation Conference Proceedings

Volumn 2, Issue , 2001, Pages 888-895

  Ramakrishnan, Sreeram ^a   Wysk, Richard A ^a   Prabhu, Vittaldas V ^a  

^a PENNSYLVANIA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CONVEYORS; FOOD PROCESSING; FREEZING; INTELLIGENT CONTROL; PARAMETER ESTIMATION; PROCESS CONTROL; REFRIGERANTS; THERMODYNAMIC PROPERTIES;

FREEZING TUNNEL; POTENTIAL ENERGY SAVING;

COMPUTER SIMULATION;

EID: 0035707233     PISSN: 02750708     EISSN: None     Source Type: Conference Proceeding    
DOI: None     Document Type: Conference Paper

References (9)

1. Cooling and freezing times of food
2. Prediction of freezing and thawing times for multidimensional shapes using simple formulae. Part 2: Irregular shapes
3. Assessment of freezing time prediction methods
4. Prediction of freezing and thawing times for foods of three-dimensional irregular shape using an analytically derived geometric factor.
5. Freezing time prediction for slab shaped foodstuffs by an improved analytical method
6. Prediction of freezing and thawing times for foods by means of a simplified analytical method
7. Analytical method for predicting freezing times of rectangular blocks of foodstuffs
8. Use of simulation to predict parameters for intelligent control of freezing tunnels