Are breast-fed infants vitamin K deficient?

Advances in Experimental Medicine and Biology

Volumn 501, Issue , 2001, Pages 391-395

  Greer, Frank R ^a  

^a UNIVERSITY OF WISCONSIN SCHOOL OF MEDICINE AND PUBLIC HEALTH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

PHYTOMENADIONE; VITAMIN K GROUP;

BREAST FEEDING; BREAST MILK; CONFERENCE PAPER; HUMAN; INFANT; LACTATION; MAJOR CLINICAL STUDY; MATERNAL NUTRITION; NEWBORN HEMORRHAGIC DISEASE; PATHOGENESIS; PREGNANCY; PRIORITY JOURNAL; UMBILICAL CORD BLOOD; VITAMIN K DEFICIENCY; VITAMIN SUPPLEMENTATION;

EID: 0035699726     PISSN: 00652598     EISSN: None     Source Type: Book Series    
DOI: 10.1007/978-1-4615-1371-1_48     Document Type: Conference Paper

References (10)

1. 1) content of foods in the U.S. Food and Drug Administration's total diet study
2. The importance of vitamin K as a nutrient during the first year of life
3. Vitamin K status of lactating mothers, human milk, and breastfeeding infants
4. Improving the vitamin K status of breastfeeding infants with maternal vitamin K supplements
5. A new mixed micellar preparation for oral vitamin K prophylaxis: Randomised, controlled comparison with an intramuscular formulation in breast fed infants
6. 1) in human milk, cows' milk and infant formula foods determined by high-performance liquid chromatography
7. Detection of vitamin K deficiency by use of an enzyme-linked immunosorbent assay for circulating abnormal prothrombin
8. 1) in serum or plasma by HPLC
9. Assessment of vitamin K status of the newborn infant