Sustainable grape productivity and the growth-yield relationship: A review

American Journal of Enology and Viticulture

Volumn 52, Issue 3, 2001, Pages 165-174

  Howell, G Stanley ^a  

^a MICHIGAN STATE UNIVERSITY   (United States)

Author keywords

Carbon balance; Crop ratio; Fruit maturation; Leaf area; Minimal pruning; Photosynthesis; Ravaz Index; Vine balance; Vine size; Vine yield

Indexed keywords

CARBON BALANCE; CLIMATE; CROP PRODUCTION; FOOD PROCESSING; GRAPE; LEAF AREA; PLANT STRESS; SUSTAINABLE AGRICULTURE;

EID: 0035691225     PISSN: 00029254     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

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