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Australian Journal of Agricultural Research

Volumn 52, Issue 11-12, 2001, Pages 1297-1309

Mapping components of flour and noodle colour in Australian wheat

(2) Mares, D J a Campbell, A W a

a UNIVERSITY OF ADELAIDE (Australia)

Author keywords

Colour stability; Polyphenol oxidase; Xanthophyll

Indexed keywords

WHEAT;

EMBRYOPHYTA; TRITICUM AESTIVUM;

EID: 0035688642 PISSN: 00049409 EISSN: None Source Type: Journal
DOI: 10.1071/ar01048 Document Type: Article

Times cited : (171)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.