Alternations in phenolic acids content in developing rye grains in normal environment and during enforced dehydration

Acta Physiologiae Plantarum

Volumn 23, Issue 4, 2001, Pages 475-482

  Weidner, Stanislaw ^a   Fra̧czek, Ewa ^a   Amarowicz, Ryszard ^b   Abe, Shunnosuke ^c  

^a UNIVERSITY OF WARMIA AND MAZURY IN OLSZTYN   (Poland)

^b INSTITUTE OF ANIMAL REPRODUCTION AND FOOD RESEARCH   (Poland)

^c EHIME UNIVERSITY   (Japan)

Author keywords

Development; Dormancy; Enforced dehydration; Phenolic acids; Precocious germination; Rye caryopses

Indexed keywords

SECALE CEREALE;

EID: 0035686810     PISSN: 01375881     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11738-001-0058-1     Document Type: Article

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