Low- and medium-DE maltodextrins from waxy wheat starch: Preparation and properties

Starch/Staerke

Volumn 53, Issue 12, 2001, Pages 605-615

  Lumdubwong, Namfone ^a   Seib, Paul A ^a,b  

^a KASETSART UNIVERSITY   (Thailand)

^b KANSAS STATE UNIVERSITY   (United States)

Author keywords

Maltotextrin; Waxy wheat starch

Indexed keywords

TRITICUM AESTIVUM; ZEA MAYS;

EID: 0035685182     PISSN: 00389056     EISSN: None     Source Type: Journal    
DOI: 10.1002/1521-379X(200112)53:12<605::AID-STAR605>3.0.CO;2-U     Document Type: Note

References (47)