High-meat, low-carbohydrate diet in pregnancy relation to adult blood pressure in the offspring

Hypertension

Volumn 38, Issue 6, 2001, Pages 1282-1288

  Shiell, Alistair W ^a   Campbell Brown, Mary ^b   Haselden, Soraya ^a   Robinson, Sian ^a   Godfrey, Keith M ^a   Barker, David J P ^a  

^a UNIVERSITY OF SOUTHAMPTON   (United Kingdom)

^b UNIVERSITY OF GLASGOW   (United Kingdom)

Author keywords

Blood pressure; Diet; Epidemiology; Nutrition; Pregnancy; Young adults

Indexed keywords

CARBOHYDRATE;

ADULT; ARTICLE; BIRTH WEIGHT; BLOOD PRESSURE; BODY COMPOSITION; CARBOHYDRATE INTAKE; CIGARETTE SMOKING; DIETARY INTAKE; FEMALE; FOOD INTAKE; HUMAN; HYPERTENSION; MAJOR CLINICAL STUDY; MALE; NUTRITION; PREGNANCY; PRIORITY JOURNAL; PROGENY;

EID: 0035671280     PISSN: 0194911X     EISSN: None     Source Type: Journal    
DOI: 10.1161/hy1101.095332     Document Type: Article

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