Sausage asphyxia

International Journal of Clinical Practice

Volumn 55, Issue 10, 2001, Pages 723-724

  Enwo, O N ^a,b   Wright, M ^a  

^a JAMES PAGET UNIVERSITY HOSPITAL   (United Kingdom)

^b PRINCE PHILIP HOSPITAL   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

SEDATIVE AGENT;

ABDOMEN; AGED; ARTICLE; ASPHYXIA; BACK; CASE REPORT; CONTROLLED STUDY; COUGHING; FEMALE; FOREIGN BODY; HUMAN; INHALATION; INSTRUMENT; LARYNGOSCOPY; LARYNX; MEAT; MOUTH; PRIORITY JOURNAL; THORAX; TRACHEOTOMY; UNCONSCIOUSNESS;

AGED; AGED, 80 AND OVER; AIRWAY OBSTRUCTION; FEMALE; FOREIGN BODIES; HUMANS; LARYNX; MEAT PRODUCTS;

EID: 0035667058     PISSN: 13685031     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (3)

1. Guidelines of the Resuscitation Council (UK). Br J Anaesth 1997: 79(2): 149-268.
2. Boye-Hansen T, Steen PA. Removal of a foreign body lodged in the larynx using morphine as a sedative. Resuscitation 1998; 38(3): 197-198.
3. Gabbott DA, Baskett PJF. Management of the airway and ventilation during resuscitation. Br J Anaesth 1997:97(2): 152-170.