Effects of dietary 1,4-diaminobutane (putrescine) on eggshell quality and laying performance of hens laying thin-shelled eggs

Poultry Science

Volumn 80, Issue 12, 2001, Pages 1702-1709

  Chowdhury, S R ^a   Smith, T K ^a  

^a NONE

Author keywords

1,4 Diaminobutane; Calcium; Eggshell quality; Putrescine; Thin shelled egg

Indexed keywords

GLYCINE MAX; ZEA MAYS;

CALCIUM; POLYAMINE; PUTRESCINE;

ANIMAL; ARTICLE; BODY WEIGHT; CALORIC INTAKE; CHICKEN; DOSE RESPONSE; DRUG EFFECT; EGG; EGG LAYING; EGG SHELL; FEMALE; METABOLISM; ORGAN WEIGHT; PANCREAS; PHYSIOLOGY; RANDOMIZATION; SMALL INTESTINE; STANDARD; TISSUE DISTRIBUTION;

ANIMAL; BODY WEIGHT; CALCIUM; CHICKENS; DOSE-RESPONSE RELATIONSHIP, DRUG; EGG SHELL; EGGS; ENERGY INTAKE; FEMALE; INTESTINE, SMALL; ORGAN WEIGHT; OVIPOSITION; PANCREAS; POLYAMINES; PUTRESCINE; RANDOM ALLOCATION; SUPPORT, NON-U.S. GOV'T; TISSUE DISTRIBUTION;

EID: 0035656660     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.1093/ps/80.12.1702     Document Type: Article

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