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Volumn 13, Issue 71, 2001, Pages 231-238
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The Physicochemical Study on the Formation of Glycolipid Domain
a
KEIO UNIVERSITY
(Japan)
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Author keywords
Atomic force microscopy; Carbohydrate recognition; Glycolipid; Lipid monolayer; Topology
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Indexed keywords
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EID: 0035639197
PISSN: 09157352
EISSN: None
Source Type: Journal
DOI: 10.4052/tigg.13.231 Document Type: Review |
Times cited : (1)
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References (0)
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